Ildong Foodis & Up Cafe Choco Latte
Notes:
| Extreme levels of cocoa flavor and sweetness— which doesn’t make for a well-balanced drink. It’s way too much, particularly the sweetness, especially without a cream or salt to help keep it in check. This has lots of flavor, and for fans of the uber-sweet— this could be your deal. As for me, I’m going to brush my teeth straight away. |
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Taste Ratings:
| Color | Hue | Viscosity | Texture | Chalk | Cocoa | Cream | Sweet | Salt | Overall |
|---|---|---|---|---|---|---|---|---|---|
| light..dark | gray..brown | thin..thick | smooth..grain | low..high | low..high | low..high | low..high | low..high | poor..great |
| 9.0 | 9.0 | 4.5 | 8.0 | 7.0 | 9.5 | 4.0 | 8.5 | 4.0 | 3.5 |
Purchase Info:
| Location | Store | Unit(s) | Price |
|---|---|---|---|
| Hong Kong | Circle K | 300mL cup | HKD 16.90 [USD 2.15] |
Nutrition Facts (per 100mL):
| Calories (kcal) |
Fat (g) |
Sat. Fat (g) |
Carbs (g) |
Sugar (g) |
Fiber (g) |
Protein (g) |
Salt (g) |
Calcium (mg) |
|---|---|---|---|---|---|---|---|---|
| 77 | 1.4 | 0.9 | 13.7 | 13.0 | N/A | 2.0 | 0.04 | N/A |
Ingredients:
| Low fat milk, purified water, refined white sugar, cocoa powder, nonfat milk powder, callebaut chocolate dark, Ghirardelli sweet chocolate, cellulose mixed formulation, xanthan gum, sucrose, fatty acid ester (emulsifier E473), combined congener, sodium hydrogen carbonate (raising agent E500), refined salt. |
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Product of South Korea
