The aftertaste of the sweetness carries a papaya-like flavor to me. Very subtle (if any) cocoa flavor, mainly just sweet thickened liquid.
All in USA
The aftertaste of the sweetness carries a papaya-like flavor to me. Very subtle (if any) cocoa flavor, mainly just sweet thickened liquid.
Decent amount of cocoa, salt, cream, and sweetness— well rounded. The sweetness is slightly on the syrupy side, but overall it fits together decently.
Salty, malty, and excellent. Not overpoweringly chocolaty, but tons of flavor in an equally good direction. Reminiscent of Heidi in Switzerland. Oh, Heidi.. Go out of your way to find this in Upstate NY.
Bland, flat, doesn't move the needle much in terms of the flavor categories, the most prominent of them is a creamy aftertaste that is nice. Hard to get excited for more.
Very sweet and (only) slightly rummy. Thickened but quite smooth and goes down very well. Lots of flavor, would benefit from toning the sweetness down a level or two.
Buttery and chocolaty; calling it ‘overindulgent’ seems like a knock, but it actually is a bit too much. First sip is a blast of flavor, fourth sip is guilt inducing. Fifth was tasty with a side of regret. Buttery reside coats the mouth, glottis, and whatever else came in close contact.
Extremely sweet, and leaves a bit of a residue on the inside of the mouth. There is some cocoa flavor, but the sweetness is overpowering. Also seems a bit artificially thickened for only a 1% fat version.
Thicker than expected, not overly sweet, and cocoa flavor is extremely difficult to locate. The predominant flavor is ‘milkiness’ which may appeal to some, but generally, there’s little here to appeal to anyone.
Tastes like you’d expect something that has ‘pea protein’ as the second ingredient would. Pretty awful if expecting chocolate milk, though it’s truly not a fair comparison as this is a non-dairy product and should be out of scope. My curiosity was the only thing satisfied here.
A honey-like sweetness is the main feature of this incredibly pale, gray milk. Nary a hint of chocolate, but the salty/sweet combo helps to prop up the overall rating.
Does an adequate job of hiding the artificial sweeteners and might be the best option so far in terms of a ‘better for you’ version of chocolate milk. It’s thin, smooth, and easily drinkable with noticeable cocoa flavor and adequate cream.
Has that signature Nesquik starchy/plasticky thickness, and an aftertaste that feels artificial. There is cocoa present, and it is more flavorful than the fat-free version, but still below average.
Solid chocolate flavor delivered through a nicely thin, creamy medium. There is a bit of grain throughout, but it does not detract from the tasty experience. Strong across the board.
Very unique cocoa taste that borders on malty/chalky/powdery. It’s not off-putting, just different from what you might expect. There’s a bit of a grain to it as well, which reinforces the powdery quality to the chocolate taste.
Unnatural thickness dominates the experience— there’s plenty of sweetness but very little else. Fairly hollow and unsatisfying.
Similar (over) thickness issues as with the fat free version, but much more prevalent cocoa flavor. This would benefit from the addition of salt and/or creamy notes, which are essentially non existent.
A bit light on the cocoa flavor but everything else is there and well balanced, maybe a tad too high on the sweetness end. Very thin and smooth as well which makes the drinking experience much more pleasurable.
Tastes like you’re drinking water that sat for years in a rusty sink. The sucralose aftertaste is horrendous and makes you seriously reconsider a second sip. I took about 5, regretting each one more than the last.
Sweet and salty and lacking in direct cocoa flavor. Inoffensive and very average.
Cloyingly sweet (to a fault) and decently creamy for a low fat version. It had a much more vanilla-like quality to me as I could not easily identify the chocolate flavor. Tastes great as a first sip due to the powerful sweetness, but quickly wears thin.