Worlds apart from the shelf-stable version— this one is very sweet and milky tasting; chocolate is wholly absent.

Incredibly sweet and sour at the same time, making this a memorable experience regardless of my opinion. Both qualities are too far in their respective directions, clouding the chocolaty, indulgent experience that this has the potential to be.

The hockey-playing cow on the package is definitely the high point. It’s less-sweet (no issues there) but has a strong sour and boozy twang that is an unwelcome departure from the chocolate you expect.

100% unconsumable. Smells like vinegar, drinks like rotten salad dressing (provided salad dressing can rot)— way worse than I remember when I first had* it 5 years ago. *Had = took one sip, thinking it was chocolate milk, and spewed it all over Prague’s lovely Old Town streets. To be fair, it’s some kind of fermented kefir drink, but “Milk In,” “Mléko čoko,” the cow and chocolate graphics on the outside might be enough to fool someone into thinking it's chocolate milk.